Valentine’s Day 2019

1. Shrimp and oyster cakes with chipotle hollandaise

2. Roasted beetroot soup with raspberry, horseradish and goat cheese

3. Potato dumplings with Fresh Roots Farm grass-fed beef sausage, creamy saffron dressing and toasted fennel seeds

4. Luna Field Farm free-range, pastured chicken Coq au vin crepes

5. Grass-fed lamb ragu on Bothwell cheese polenta

6. Pineapple-Fennel Salad with Ginger-Sesame Dressing

7. Avocado chocolate mousse with pomegranate jalapeño chantilly cream

$64 per person
No substitutions