Open for dinner Friday and Saturday by reservation only – starting at 5:00PM
The restaurant is available for private parties/dinners Sunday through Thursday.
We are open on New Year’s Eve & Valentine’s Day.
Our chef creates a new seven-course menu every month and our wine pairings are specific to each dish. We try to create a menu that everyone will enjoy, however:
- VEGANS cannot be accommodated
- VEGETARIANS can, in most cases and with advance notice, be offered a five (not seven) course menu
- PESCATARIANS will be offered an adjusted seven-course menu
- ALLERGIES, INTOLERANCES and DISLIKES, depending on severity and scope, can usually be accommodated with advance notice.